Super rare card
Sirloin steak
- Value
- 200 W
- Attack
- 305
- Defence
- 244
- Players
- 0
In American butchery, the sirloin steak is a cut of beef from the sirloin, the subprimal posterior to the short loin where the T-bone, porterhouse, and strip steaks are cut. The sirloin is divided into several parts. The top sirloin is the most prized part and is sold under that name.
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