Super rare card
Brousse (cheese)
- Value
- 200 W
- Attack
- 325
- Defence
- 260
- Players
- 1
Brousse (French, from Provençal brousso; corsican brócciu) is a white and lumpy whey cheese from Provence, and Corsica where it's named brocciu. It is mostly made of whey from cow, sheep or goat milk.
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